MBFW Restaurant Roundup Spring 2015

Collages382Mercedes-Benz Fashion Week (MBFW) is almost here. And this spring 2015 season promises to be jammed pack with more shows—over 600 in fact. With all the pressure to attend some fantastic collections, with venues extending from “The Tents” at Lincoln Center to Milk Studios, Pier 59, Helen Mills Gallery, and a variety of other venues throughout New York City, when are you going to have time to get the much need nutrition that’s needed to keep uo or energy or have some downtime with your friends and colleagues.

Just in time for MBFW, Fashion Reverie has come up with a few places that will satisfy that rumbling stomach and also not break the bank. These eateries are also great places to get away from the hustle and bustle of MBFW, and reflect with a colleague on the great collections you may have witnessed throughout the day.

DSCF000014Bocca di Bacco located at 828th 8th Avenue is a great place to dine for a quick lunch or dinner if you happen attending shows in Chelsea or the Meatpacking District. {Sally Lapointe, Christian Siriano, Katie Gallagher, shows at Pier 59, the Highline Hotel and Milk Studios will place you in a short walking distance from Bocca di Bacco.}

Prix Fixe Lunch ($14.95) is Monday–Friday, 12pm­4pm with Saturday and Sunday Brunch 12pm-4pm. My personal prix fixe lunch favorite was the Insalata Tre Colori, Costoletta Di Mailale (Pork Chop, Carmelized Vegetables) and vanilla panna cotta.


“If you only have short time to eat between shows our salads, paninis, and pasta dishes are great choices. The Amalfitano is a great lunchtime Panini; the Tortelli Ricotta Spinaci with our excellent butter sage is also a good choice I also recommend our beet salad to start. If editors are coming for dinner, I recommend the Stinco D’Agnello (lamb shank) and the Branzino Grigliato (grilled branzino, roasted potatoes, and broccoli rabe). These dishes are light dishes, very affordable, and ideal for industry professionals who don’t have a lot of time,” details head waiter Adrian Rifat. “A great lunchtime drink is our Rose Chateau Montand cotes de Provence or our Pino Grigio Molino.”


Image courtesy of EDEN PR

The red door says it all. After the shows downtown or at Lincoln Center, on your back to the Upper Eastside, stop by Vinus and Marc for a late night bite or just to relax after all the busy hustle and bustle of Fashion Week.

The red door and 1920’s speakeasy vibe makes for a great place to chill back, have a cocktail and feast on some of the fantastic food. But it’s not just about the atmosphere, Vinus and Marc celebrates handcrafted cocktails with rich cuisine by J. Luis Dominguez.


If you attending shows at the DiMenna Arts Center or other shows in the Garment District IL Punto Ristorante located at 507 9th Avenue (corner of 38th Street) is a great choice. Il Punto Ristorante is an escape to Italy in Midtown, Manhattan.

Images courtesy of Il Punto Ristorante

Images courtesy of Il Punto Ristorante

I recommend the Insala di Bosco(baby greens/grape tomatoes/ berries/ red wine reduction/ honey toasted walnuts/ balsamic dressing), Pollo IL Punto (sauteed organic chicken / asparagus / melted fontina cheese / white wine sauce / mashed potatoes), and the chocolate/vanilla pannacotta. Il Punto Ristorante is affordable with great service. Remember, everything is great with some limoncelli and IL Punto’ is the best!!

—William S. Gooch


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